Enjoy Ice Cream for Breakfast With KLONDIKE's "Wake Me Up Coffee" Donut
Made with 100% Arabica Colombian coffee.
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KLONDIKE is letting its fans know that ice cream can be eaten for breakfast with the release of its new coffee series of the KLONDIKE Donut.
Coming after a Boston Cream and Triple Chocolate version last year, these ice cream “Wake Me Up Coffee” donuts are made with 100 percent Arabica Colombian coffee and are coated with hard-shell dark chocolate with a white sugar glaze.
Sold in packs of six, these KLONDIKE “Wake Me Up Coffee” ice cream donuts are set to go on sale later this month.
In other food news, Asahi Super Dry delivers full draft beer experience in a can.