Currently in development, the dual-concept store in Manhattan’s Flatiron district near Madison Square Park will be serving up cups of the liquid nitrogen flash-frozen ice cream beads and fresh-popped kettle-cooked flavors of popcorn. Neil Hershman, the franchisee opening the sure to trigger nostalgia location, said “I grew up like many others eating Dippin’ Dots exclusively at an amusement park or sports game. I wanted to bring that same experience to the millions of young adults and families traveling through Manhattan daily, knowing full well the multi-generational brand recognition that Dippin’ Dots has earned by making such a delicious and unique treat for 30 plus years.”
The Dippin’ Dots and Doc Popcorn flagship in Manhattan’s Flatiron district is set to open sometime in early April.
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