Facebook employees have the honor of being able to eat at Desimone’s, an employee dining hall unlike any other. Shattering all preconceptions of corporate break rooms, the eating space is modeled after a high school cafeteria, encouraging interaction between people while satisfying all kinds of appetites. And all kinds of appetites it satisfies — with a menu curated six months in advance, different themes and menus are presented each day to the fancy of the employee. The choices are endless: you’ll find everything from salad bars to meat-carving, and even a kombucha stations. Take a look inside, and check out more over at Huffington Post.
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