Following 2 Chainz breathing in $10K worth of air, the latest episode of Most Expensivest takes the down south native to Brooklyn, NY to indulge in a pricey brunch. 2 Chainz is met by chef Anthony Ricco who shares his culinary skills in the popular Lecua restaurant located in the William Vale hotel. Ricco presents 2 Chainz with a selection consisting of a four cheese pizza, Sicilian pistachio cake and lobster bucatini which can cost about $2,000 USD in total. More intriguingly, the enormous 70-year-old lobster is priced around $600 USD while the added Australian truffles are priced around $3,000 USD a piece.
Take a look at the video above to see 2 Chainz review of the Brooklyn Brunch and let us know how you’d react to the steep tab.
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