Gastronomica started its publication back in 2001 to purposely explore the association between food and culture via beautiful imagery and engaging writing. Using food as an important foundation of knowledge, it becomes a vehicle for diversity revolving around culture and civilization. Presenting its 11th issue this year, the quarterly publication of Gastronomica offers a 126-page magazine that’s now available at TRES BIEN SHOP.
- All Sections
HYPEBEAST 100: The innovators from all realms of creativity in the spotlight.
With in-depth interviews, focused features and fashion-forward editorials, our print publication features long-form coverage of the topics valued by readers.
Explore and be inspired by the latest women's fashion news and trends.