The Michelin-starred “Iris” has opened its doors inside the floating “Salmon Eye” by Kvorning Design.
Bringing ’70s Hong Kong nostalgia to life in a discreet location.
The Benjamin will serve up American classics from a 1920s Art Deco building.
Star chef Arnaud Donckele and pâtissier Maxime Frédéric return with a fresh menu.
The original “Kisa Sikdang” is a quick-stop diner designed to serve taxi drivers.
The inventive tasting menu spans oysters, wagyu, smoked trout and traditional Chinese desserts.
Situated at the heart of watchmaking, Geneva.
The music-led space opens in London Fields this month.
The rapper’s new food venture will serve seven custom sauces including Caribbean Jerk Butter, Lemon Butter, Cajun Butter and more.
Netflix Bites brings food from the screen to your dinner plate.
Tapping chef Mory Sacko and interior architect Harry Nuriev to bring the experience to life.
With an interior design combining minimalist details and luxurious materials.
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