The event, held in a Willo Perron-designed space, showcased Luca Pronzato and chef Imogen Kwok’s tasting menus.
Built entirely in poured-in-place concrete.
Situated in Toronto’s High Park neighborhood.
Designed by Hobart-based studio Room11 architects.
Originally constructed between the ’60s and ’80s.
Taking cues from early modernism.
Situated on the historic site of Mayfair’s high-society restaurant, Mirabelle.
Featuring homes designed by Studio Andrew Trotter, GOMA, Morq and Taller Hector Barroso.
Complete with hand-painted floors and a custom-designed silver “planet”.
Alongside an exhibition of must-see “Mid-Century Marvels” from its extensive archives.
A “perfect sanctuary nestled on the hilltop of Kyoto.”
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