Eddie Huang is a chef and personality that many in the guarded industry speak fondly of. Even razor-tongued Anthony Bourdain had something nice to say about him, noting “long before I met him, I was a fan of his writing, and his merciless wit. He’s bigger than food.” Sharing the same title as his ongoing food/travel series with VICE, Huang presents Fresh Off The Boat: A Memoir. Funny, raw and moving – and told in an irrepressibly alive and original voice – the book recasts the immigrant’s story for the 21st century. “It’s a story of food, family, and the forging of a new notion of what it means to be American.” Fresh Off The Boat will release January 29 and is available for pre-order via Amazon.
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