Handmade Portraits: Bread Makers Yvan & John
Filmmaker Éric Dorchain recently went to capture some footage of the almost hypnotic process of
Filmmaker Éric Dorchain recently went to capture some footage of the almost hypnotic process of baking bread in his homeland of France, filming Yvan & John of the “Cassons la Croûte” Association as they baked sourdough bread over a wood burning fire. Undervalued in the culinary world, it’s a pleasure to see attention paid to bakers Yvan and John as they use organic flour, wheat and nuts to craft a staple in many, if not all diets around the world. Check out the nearly ten-minute profile that goes into creating the pre-party in your mouth before the entree arrives.
Source: ONEEIGHTNINE
