Situated in Vancouver’s emergent Gastown district, Meat & Bread is a specialty sandwich shop that opened its doors in 2010. Only slightly more striking than the shop’s location bordering the notorious downtown east-side is its distinctive and genuine interior aesthetic. Clever branding mixed with a rustic yet inviting style has allowed Meat & Bread to easily stand out amongst other eateries in the area. One of the shop’s signature dishes is a hearty porchetta sandwich. Frankie and the guys behind the counter were nice enough to give us a tutorial on how to make this dish and even a taste!
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