Ghetto Gastro Introduces "Sovereign Syrup Sorghum"
“An abolitionist alternative to cane sugar.”
Following the release of its premium, gluten-free and plant-based Waffle + Pancake Mix, Ghetto Gastro is now introducing “Sovereign Syrup Sorghum.” The release from the Bronx-based collective is inspired by the abolitionist alternative to cane sugar, which was historically produced by enslaved Africans in the Caribbean and American South.
Perfect for on top of waffles and pancakes made with Ghetto Gastro’s mix, Sovereign Syrup Sorghum also serves as a unique alternative to any liquid sweetener. Standing as a substitution for simple syrup in cocktails, added to baked goods, tossed with roasted vegetables and more. Sovereign Syrup Sorghum mixes organic dark maple, sorghum and apple cider combining the unique properties and flavor profiles of the parts.
Priced at $20 USD, Sovereign Syrup Sorghum is available now on Ghetto Gastro’s website.
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