PROCESS: Chambord Vodka Mixer

216

While there is certainly something to be said for having a few go-to drinks that you frequent on a night out, every so often, after the customary Jack and Coke, Long Island Iced Tea and Vodka Tonic-type drinks have run their course – a new mixer just may be what is needed. Or – what’s better than putting people onto a new mixed drink at that annual summer BBQ you host every year? Drawing its characteristics from a luxe raspberry liquor that was said to have been served to King Louis XIV during the late 17th century, the storied Chambord Black Raspberry Vodka essence is a welcome option to pair with your summertime boat shoes and khaki shorts steez. Having been perfecting the notes and infusions of its all-natural taste for many years, our latest PROCESS focuses on Chambord Vodka as one of the quintessential ingredients to a new mixer aptly titled, “The Chambord Vodka Mixer.” While the drink is simple enough to be easily replicated, each of the ingredients bring about a balance that embolden the natural palette of the Chambord itself while augmenting the experience with fresh notes that are fitting of a refreshing mixed drink. Setting up shop at the Blind Barber, this PROCESS shows the ins and outs of the new Chambord Vodka Mixer.

Photography: Brandon Shigeta/HYPEBEAST

Steps

01 The Ingredients
02 Peel Lemon
03 Garnish Glass
04 Crush Ice
05 Pour Grape Juice
06 Pour Vodka
07 Squeeze Lemon
08 Shake
09 Pour Into Glass
10 Fill With Soda
11 Mix
12 Final

Step 1 / The Ingredients

- Chambord Vodka
- Lemon
- Grape Juice
- Soda
- Crushed Ice

Step 2 / Peel Lemon

Begin by peeling the skin from the lemon into a thin slice.

Step 3 / Garnish Glass

Take the peeled lemon and set it in the glass. The garnish will not only provide a nice presentation touch, but will also play a role in the end taste and flavor of the drink.