Getting High Off Asian Food with Eddie Huang

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Chef and food personality Eddie Huang teaches us how to properly consume soup dumplings in this gritty tour of the best Asian restaurants in NYC. He takes VICE along with his glitzy crew — which comprises Grammy Award-winning producer Emile Hay...

Stussy x Plan Check “Burger Culture Clash” Event Recap

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Stussy closed out the month of April with a slew of gourmet hamburgers and some of the Tribe’s closest friends at the Plan Check restaurant in West Los Angeles. The “Burger Culture Clash” event was essentially a celebration of Stuss...

Crane.tv: Cooking with Tom Aikens

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Chef Tom Aikens holds the distinction of being the youngest British chef to hold two Michelin stars for his work at Pied à Terre in the ’90s. In this appetite-inducing video from Crane.tv, they catch up with Aikens as he cooks up several taste...

Noma FoodLab by 3XN

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Ranked as the top restaurant in the world for two years running by the S. Pellegrino Awards, Copenhagen’s NOMA is synonymous with a truly breathtaking culinary experience. Born out of necessity, the NOMA FoodLab was created by Space – a C...

What’s Cooking? Legendary Food Rap Lines In Literal Form

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What do Method Man, Guru, Raekwon, Q-Tip and The Notorious B.I.G have in common — besides being some of the world’s most influential MCs? It was their hunger. The hunger to be on top in the lyrical rap game. BankShot along with DJ Nick Ca...

Maison Martin Margiela Fortune Egg

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Off the shelves of eccentric Belgian fashion designer Maison Martin Margiela, are these realistic egg cartons containing eggs that tell your fortune. Made of real eggshell, the Fortune Eggs can be cracked open to reveal quirky fortune cookie-style me...

Andre Designs New Box Label for Caviar Kaspia

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Having previously worked with the likes of Kitsune and Moet & Chandon, the latest collaboration from Andre Saraiva sees the graffiti artist linking up with Caviar Kaspia. Redesigning the box label for the luxurious cuisine, the work is meant to...

Gourmet: Handsome Coffee Roasters

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Co-founder of Handsome Coffee Roasters Tyler J. Wells walks the viewer through tried and true java manipulations in this short video from Gourmet Films. Expressing himself in caffeine doses, Wells talks about the bizarre road that the coffee business...

No Reservations: Tony & The Black Keys in Kansas City Video

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In a clip from this week’s episode of the Travel Channel’s No Reservations, host and resident sauce-boss Anthony Bourdain checks in at Schloegel’s Woodyard BBQ in Kansas City with The Black Keys to sample the institution’s leg...

Foodbeast: Carnitas’ Snack Shack Goes HAM in San Diego

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Foodbeast takes another culinary excursion as they head down south to San Diego and the Carnitas’ Snack Shack. A menu heavily reliant on pork, the introduction speaks with the “Shack” founders as they discuss their approach to ingre...

Diet Coke by Jean-Paul Gaultier

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Having previously collaborated with Karl Lagerfeld in 2011, the latest special edition collection from Diet Coke comes with an assist from French haute couture designer Jean-Paul Gaultier. Paying homage to Gaultier’s infamous lighthearted natur...

Hypebeast Eats… Tuna Melt by The Library Cafe

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In this edition of Hypebeast Eats, we are back in Hong Kong – or “Gourmet Paradise” – to bring you a special rendition of the tuna melt. Giving us the play-by-play on how to set up and prepare this delectable meal is chef Mai Chow from Lane Crawford...

Beck’s 2012 Limited Edition Artist Series Bottles

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Summer barbeques are going to get a tastemaker upgrade thanks to Beck’s and their limited edition roll-out of their Artist Series Bottles. Starting May 7 and running through June 2012, the iconic green bottle will find its labels transformed an...

Black Gold: Mote Caviar

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NOWNESS and photographer Mark Mahaney have taken a fresh look at the process of a sustainable Siberian sturgeon caviar harvest at the Mote Marine Laboratory in Sarasota, Florida. This caviar fetches top dollar at three Michelin-starred restaurants al...

FOODBEAST Adventures: Umami Burger at Costa Mesa

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Named after the taste of unami — a Japanese-conceived taste that goes alongside sweet, salty, bitter and spicy — Umami Burger is a Californian phenomenon which has risen to the top of pyramid as one of America’s best burgers. The Lo...