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Fresh Off The Boat with Eddie Huang: New York – Part 2

For part 2 of his New York excursion, foodie Eddie Huang takes a long train ride from the Bronx to the bustling Brooklyn borough. With his first stops coming in the Bushwick neighborhood, the restaurateur takes us to a sushi spot owned by a “beige” m...

The Eight Components of Ramen With Ivan Orkin

Going against the grain, American chef Ivan Orkin moved to Tokyo to extend his culinary craft, opening his first ramen joint in 2007. Celebrated by connoisseurs and regular eaters alike, Orkin combines a meticulous and exacting dedication to the craf...

Fresh Off The Boat with Eddie Huang: New York – Part 1

From Shanghai to New York, the globetrotting Eddie Huang returns home for the latest installment to his Vice web series Fresh Off The Boat with Eddie Huang. For his first stop, the American restaurateur visits the Bronx with WorldStarHipHop star Loop...

Jourdan Dunn, Joan Smalls & Chanel Iman Cook Up Some Vegan Red Thai Chili

The “Yoncé” girls reunite as Joan Smalls and Chanel Iman join Jourdan Dunn for the season three premiere of Well Dunn with Jourdan Dunn. Here the three beauties cook up some vegan red thai chili in honor of their work on the music video, as well as t...

Fricote Issue 14 Investigates Burger Porn, 3-D Food Printing and More

Parisian food imprint Fricote launch Issue 14 of their magazine. The front cover’s artwork by Zim&Zou opens up into a series of creatively-minded features that help create a link between art, design and food. Among the notable features are...

Fresh Off The Boat with Eddie Huang: Shanghai – Part 3

In the third installment of Eddie Haung’s visit to Shanghai, the Fresh Off The Boat crew links with the homie Rocky Xu to conclude their expedition through the world’s most populated metropolis. Starting their day with a dumpling feast, Haung and Xu...

HYPEBEAST Eats… Animal Restaurant’s Pig Ear

This installment of HYPEBEAST Eats… serves up a dish that’s full of texture. Using an ingredient that can be found in a number of dishes throughout the world (although not to everyone’s liking), the chefs/co-founders Vinny Dotolo an...

Fresh Off The Boat with Eddie Huang: Shanghai – Part 1

In stark contrast to the last episode in London, Eddie Huang continues his ventures around the globe with a series on Shanghai. This engaging first episode transports viewers deep inside the heart of the Chinese metropolis, which by the looks of thin...

Coca-Cola Special Edition World Cup 2014 Mini Bottles

Ahead of this year’s World Cup in Brazil, Coca-Cola has unveiled a batch of special mini bottles to celebrate the sporting event. The collection consists of 18 designs inspired by 18 of the 32 teams competing on the global stage this year. Alth...

In-Between Worlds: David Airaudi Discusses Wine-Making and Music

Having already started a successful record label Three Quarter, founder and CEO David Airaudi has directed his entrepreneurial instincts elsewhere. Sharing his passion for wine and adopting the business direction of many of his clients and friends (i...