In the sacred name of Dulcinea
HB! I'm a culinary student, aiming to graduate in May. Toronto is on my list of places to move to, and I was wondering how is it up there compared to other cities. (I've heard a lot of positive things so far, but more info wouldn't hurt!) I'm curious how the restaurant/culinary industry is up there, and I'm assuming you can get around through public transportation? Also, which areas or districts are the best place to live in, and which places to avoid? Thanks ahead for the info, looking forward to visit after graduation as well. (I dig how you guys have healthcare!)
I've worked the line for five years, so I'd be down for a line cook position or even a sous chef. Thanks for all the info!