J.S. BURGERS CAFE by Journal Standard

This summer Japanese label Journal Standard will be adding to its J.S. BURGERS CAFEs with BURGERS CRAFT. A promotion of good food and drinks, BURGERS CRAFT will bring with it a special burger featuring thick-cut smoked bacon from Chef Meat Chigusa and smoked gouda from North Plain Farm sat atop a thick beef patty and a thick-cut grilled onion. A range of imported craft beers will be available to complement the delicious looking burgers being offered. BURGERS CRAFT will be starting July 10 at J.S. BURGERS CAFE locations across Tokyo.

SourceHOUYHNHNM
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