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Fricote Magazine #2

French food and design magazine Fricote launch their second issue with another interesting

French food and design magazine Fricote launch their second issue with another interesting editorial direction. Throughout the pages of the follow-up issue, the magazine reports on Paris’s oldest food market, a feature on former world champion hot dog eater Takeru Kobayashi, and an interview with colette water-bar’s Philip Andelman. The magazine is available now at select retailers including colette.

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