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An assemblage of classic styles and luxurious materials, Gourmet Footwear deliver its 2011 holiday collection lookbook. Acknowledging classic styles, The 21 Duck Boot, Nove L, and Quattro make a return in updated colors and materials. New introductions are an extension of former silhouettes such as the updated Dignan, Sedici Low C and The 24 L. Opulent leathers and suedes are predominant across the collection’s silhouettes, meanwhile treated canvas and rubber materials provide the foundation for the boot program’s technical focus. The Gourmet 2011 holiday collection will begin shipping to select stockists soon.